The terroir that surrounds us is our main source of inspiration; it is the fruits, flowers and plants that grow there that give us all our recipe ideas. what unites us is our love for the land and the fruits it offers us. It is with great respect for our environment and our raw material that we carry out each stage of production.
City Side's approach is a blend of sophistication with deep-rooted tradition while also appreciating diversity, unpretentious expertise and authentic curiosity.
Clos du Soleil is a small artisan winery and estate vineyard on the Upper Bench of the South Similkameen Valley using traditional winemaking techniques and producing wines that are complex and classic, ageable and elegant.
Our cultivation methods are gentle and exclude the use of pesticides, herbicides and chemical fertilizers. This is part of our approach to create a clean, fair and equitable space.
An early advocate for sustainable practices, Closson Chase crafts fine wines that reflect each individual vintage, capturing the distinct qualities imparted by the soil and climatic variations of the year.
