Rustic vines of 10 different varieties lead to the production of organic wines with exceptional qualities resulting from the components of the soil, the orientation of the vines facing south and the meticulous care lavished from the pruning of the vines to bottling.
Located near Saint-Hyacinthe, the Vignoble Saint-Simon is dedicated to the eco-responsible cultivation of the vine. It produces a variety of wines as well as a grappa-style brandy.
Our wines owe their fine qualities to the rich sediments left by the passage of the Champlain Sea while the roots of the vines go deeply to draw their nutrients cobined with the unique climate that is conducive to the cultivation of vines.
Healthy grapes, healthy wines. All our efforts are put from the field to the cellar expressing our unique terroir for you to discover authentic and totally Quebecois wines.
At the heart of the Wine Route, on a favorite terroir, the Val Caudalies vineyard cultivates high quality fruit, and transforms them into tasty wines and ciders, authentic and contemporary.
