Anton Paar is the market leader in beverage analysis and provides wine analyzing solutions for inline, at-line, and laboratory measurements in every production step - from harvesting to final bottling. The measuring portfolio combines laboratory and process instruments for accurate, reliable, and safe measurements.
A leader in gas detection equipment in particular for high levels of Carbon dioxide (CO2) in wineries including pits, sumps, storage tanks and bottling rooms, but in particular, fermentation rooms.
Opened for business 11 years ago when the need for a full service wine laboratory in the growing South Okanagan was recognized. Saving you time and money whether you have a big job or a really small one, we can help!